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Perfect Pacific Northwest Salmon
Savor the fresh flavors of the sea with this dish. Perfect Pacific Northwest Salmon is a testament to the richness of nature's bounty.
Ingredients Salmon Lemon DillInstructions Bake salmon with a squeeze of lemon and a sprinkle of dill.
Enjoy with a side of fresh greens.
This salmon is a journey along the ...Read more
Moonlit Magic Chocolate Mousse
Indulge in the moonlit magic of this light-as-air chocolate mousse. As dreamy as a midnight sky adorned with twinkling stars, this dessert is a taste of the cosmos captured in a velvety and luxurious mousse.
Ingredients 1 cup semi-sweet chocolate chips 1/4 cup sugar 3 eggs, separated 1/2 cup cream Pinch of saltInstruction...Read more
Speedy Spaetzle
Spaetzle are tiny German dumplings that make a hearty and satisfying dish!Ingredients: 1 cup flour 2 eggs 1/4 cup milk SaltInstructions: Mix flour, eggs, milk, and salt to form a smooth batter.
Push the batter through a colander into boiling water.
Boil until they float to the surface, then drain.
...Read more
EatingWell: This vegetarian spin on General Tso’s is so good you won’t even miss the meat
This plant-based version of General Tso’s chicken is the perfect weeknight meal, swapping chicken for cauliflower with a boost of vibrant green color and gut-healthy fiber coming from edamame. Serve it over brown rice or whole-wheat noodles to sop up any leftover sauce.
General Tso’s Cauliflower
Serves 4
Active Time: 30 minutes
Total ...Read more
Environmental Nutrition: Quick-grab foods are OK in moderation
You’re walking down the street, and your senses are overwhelmed by the scents of Greece, the Middle East, Mexico, America, and more. Ah, the food trucks creating their yummy street fare. But if you’re trying to stick to your healthy eating plan, does that mean you have to walk on by? Not necessarily.
Sure, many food cart meals or street ...Read more
Seriously Simple: A final taste of summer
As we fall into autumn, you can still make this Seriously Simple flavor enhancer since ripe red tomatoes are still in season, albeit at the trail end. This is one of those recipes I make annually when I know I still want a concentrated flavor condiment. Talk about easy; this one-step, sweet-savory relish, topping or stand-in for ketchup is very ...Read more
Fast, easy curry shrimp makes multiple weeknight meals
Fast, high-protein meals start with seafood. No need for complicated techniques, most fish cooks in mere minutes in a hot skillet, broiler, grill or microwave oven.
Cost proves the biggest challenge for weeknight meals. Stocking up on frozen items when the sales happen helps. A package of fish fillets or a pouch of shrimp will thaw nicely ...Read more
3 recipes that make the most of apple season
Pumpkin spice is going to have to wait a minute; it’s time for apples to shine.
Whether yours are hand-picked from a local orchard, scooped up at a farmers market or plucked from your backyard, we want to make the most of the season while the fruit is at its crispy, flavorful best.
We turned to three new cookbooks to find new recipes for the...Read more
Quick Fix: Creamy Bean and Herb Gratin
This rich and creamy gratin is a comforting vegetarian meal, topped with a golden, cheese-laden crust that’s crisp and savory. Fresh rosemary infuses the dish with a delicate, aromatic note.
The microwave simplifies preparation by gently cooking the onions and garlic. Once softened, the filling is transferred to a baking dish and topped with...Read more
Tasty Tzatziki Sauce
Dip into the vibrant flavors of Greece with this Tasty Tzatziki Sauce. This creamy, tangy sauce is a refreshing delight.
Ingredients Greek yogurt Cucumber GarlicInstructions Grate the cucumber and squeeze out excess water.
Mix cucumber with Greek yogurt and minced garlic.
This Tzatziki sauce will transport ...Read more
Fantastic Figs and Foie Gras
Embrace the charm of contrasts with this luxuriously sweet and savory appetizer. Fantastic Figs and Foie Gras is a celebration of the harmony that can exist between unlikely ingredients.
Ingredients Figs Foie gras Balsamic glazeInstructions Grill fig halves until caramelized.
Top each with a slice of foie gras and ...Read more
Noontide Nosh Greek Salad
Find refreshment in the heart of the day with Noontide Nosh Greek Salad. The medley of juicy tomatoes, crunchy cucumbers, and tangy feta is as refreshing and satisfying as a noontide breeze.
Ingredients 2 tomatoes, chopped 1 cucumber, chopped 1/4 cup feta cheese, crumbled 2 tablespoons olive oil Salt and pepper to ...Read more
Dazzling Doughnut Peaches
Welcome the morning with the sweetness of fresh fruit. Dazzling Doughnut Peaches are a tribute to the simple joy of nature's candy.
Ingredients Doughnut peaches Cream HoneyInstructions Slice the doughnut peaches in half and remove the pit.
Drizzle with cream and honey.
This dish is a sunrise in a bowl, with ...Read more
Daylight Duet Pancakes and Syrup
Experience the harmony of the daylight with Daylight Duet Pancakes and Syrup. This classic combination of fluffy pancakes drenched in sweet syrup sings a duet as harmonious as the daylight.
Ingredients 1 cup pancake mix 3/4 cup water Butter for the pan Maple syrup for serving Fresh berries for garnishInstructions ...Read more
Enthralling Elderflower Elixir
Imbibe the magic of nature with this refreshing beverage. Enthralling Elderflower Elixir is a testament to the enchanting flavors of the wild.
Ingredients Elderflower cordial Sparkling water Lemon slicesInstructions Mix elderflower cordial with sparkling water.
Garnish with lemon slices and serve chilled.
...Read more
Lunchtime Lullaby Chicken Soup
Find comfort in the middle of the day with Lunchtime Lullaby Chicken Soup. The savory broth with tender chicken pieces is as soothing and warming as a lunchtime lullaby.
Ingredients 2 chicken breasts 4 cups chicken broth 2 carrots, chopped Salt and pepper to taste Fresh parsley for garnishInstructions In a pot, add the...Read more
Quick Fix: Beef Fried Rice
Enjoy this quick fried rice dinner—ready in just 15 minutes, including prep time. To make stir-frying a breeze, arrange all your prepped ingredients on a cutting board or plate in the order they’ll be used. That way, you won’t need to refer back to the recipe once cooking begins.
I use toasted sesame oil to add a subtle, nutty depth of ...Read more
Is Gen Z destroying wine culture? No, but they might reshape how we drink it
CHICAGO -- Gen Z is an easy target. Born between 1997 and 2012, they’ve been blamed for everything from the downfall of skinny jeans to the end of basic phone etiquette. And now, if headlines are to be believed, they’re destroying the wine industry too. Health-conscious, sober-curious and strapped for cash, they say, Gen Z barely drinks. And...Read more
Twilight Tranquility Tiramisu
Sink into the tranquility of twilight with this classic tiramisu. As smooth and comforting as the transition from day to night, this dessert is a testament to the soothing power of a well-made treat.
Ingredients 1 cup mascarpone cheese 1/4 cup sugar 1/2 cup espresso or strong coffee, cooled 12 ladyfingers Cocoa powder for...Read more
Sunset Serenade Peach Cobbler
Savor the serene melody of a sunset with this soul-soothing peach cobbler. As warm and comforting as the glow of a setting sun, this dessert is a sweet serenade to the senses.
Ingredients 4 peaches, sliced 1 cup all-purpose flour 1 cup sugar 1 teaspoon baking powder 1/2 cup milkInstructions Preheat your oven to 375°F ...Read more
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